Pregnancy and childbirth, pregnancy calendar, birth of the child, development of the child, health of children.

These fruits of tropical plants today any more a wonder and not exotic neither for our children, nor for us. Whether we understand their appointment, action to an organism of the child?

Bananas

The banana tree belongs to perennial plants of the tropical countries. The fruit consists on 40 % of a peel and on 60 % - from fragrant sweet pulp.

Bananas use in food in a fresh and dried kind, from them prepare a banana flour, canned food, fruit candy, a syrup and even wine. At some kinds of bananas pulp not the sweet. Local residents cook such bananas and fry for a dinner. The pulp of mature bananas contains to 18 % of sucrose and fructose. In them more than in other fruits, the squirrel (1,5 mg/100), the high maintenance kalija, but is not enough - vitamin C (10 mg/100) and iron (0,6 mg on 100 g weight). Among all sweet fruits bananas are allocated with the greatest power value. For an example: high-calorie value 100 g bananas 250 kdzh while 100 g apples contain 164 kdzh, apricots - 140 kdzh, pineapples - 140 kdzh, a cherry plum - 94 kdzh. From all fruit the big caloric content have unless dates. Therefore, if your kid has a necessity to add in weight, in bananas to it do not refuse. If, on the contrary - at the child paratrofija or adiposity then it is better to avoid superfluous caloric content of meal including bananas. It is known, for example, that race driver Ralf Schumacher restores the power stocks before arrival in competitions “Formulas 1 ″ bananas.

Last researches of scientists have shown, that they can be used also for the prevention of warm frustration and at a high pressure. Americans in this respect have even a saying: “Two bananas preserve against warm problems in the afternoon”. Such effect speaks the low maintenance of fats and salts and high - kalija.

There is one more feature of bananas - the high maintenance of food pectins and low - organic acids. It allows to apply them in dietetic therapy at diseases of a stomach, an intestines and a liver.

In connection with the high maintenance of sugars, it is impossible to include bananas in a diet of children with a diabetes.

It is investigated, that in bananas and oranges contain so-called biogene aminy - biologically active substances which can influence a current of exchange processes in a children's organism. Their presence in fruits does not represent danger to an organism, as they inaktivirujutsja intestines enzymes. Only in case of lowered fermentativnoj activity of gastric and intestinal juice these aminy can have negative an effect. It is necessary to give especial attention to a food of the child which receives treatment in which structure preparations from group of energizers. These preparations considerably reduce activity of enzymes, therefore bananas and oranges do not advise to include in a diet of such children.

Ropes … from bananas

It is interesting, that there are special grades of textile and spinning bananas from which leaves make an easy and strong fibre, so-called abaku. Its native land are the Philippine islands. Products from such fibre are not afraid of destructive action of sea water. Therefore abaka it is widely used for manufacturing of sea ropes and fishing nets.

Fruit which has come from America, - pineapple

Pineapple belongs to evergreen long-term grassy plants. It is a unique fruit which has come to us from America. Especially it is a lot of pineapples in Brazil where from them prepare rum.

For the first time to Europe pineapple has been delivered in 1518. An interesting wonder it has been presented Charles V, but he has refused it is, being rather afraid of a poisoning.

In Russia pineapples have appeared in the end of XVIII century. Then hothouse cultivation of pineapples has so extended, that they became daily meal. Yes, in a manor of count Zavadsky pineapples cut, as cabbage, and made sour in flanks, and from kvashenyh prepared a borsch, pickled in vinegar, daily submitted instead of salad.

Today pineapples get on our market only export by from Asia and Africa.

The pineapple pulp contains many sugars (11-15 mg/100), the considerable quantity of ascorbic acid (20 mg/100) suffices. From microcells in its structure is much kalija and copper. Besides, pineapples are rich with essence and aromatic connections. Power value is high enough and makes to 140 кДж/100

Pineapples are poor vegetative fibres and organic acids.

These fruits have fine flavouring qualities. Use them in a food in a fresh and tinned kind. From pineapple prepare jams, cookings, juice.

Fruits have obshcheukrepljajushchee action. Therefore them apply in treatment of children which often are ill, after the transferred sharp diseases. Positive influence of pineapple on function of bodies of digestion is known. But gastroenterologi do not recommend to use these fruits to children with gastritises at the raised acidity of gastric juice. It speaks negative influence on a stomach mucous membrane, because of the high maintenance in them of aromatic substances.

Pineapples are a dietary product which is expedient for entering into a diet of children with an anaemia, diseases of a liver and kidneys, heart and vessels.

Paradise garden with a garnet tree

Ancient India and Ancient Persia were famous for garnet woods which in flowering reminded a fantastic paradise garden. The pomegranate considered as a longevity symbol.

It is considered, that it has high food value. But, as it was found out, it is a little exaggerated. Food value is defined by MAINtenance of sugars, but at pomegranates this indicator (9-10 mg/100), that in comparison with other fruit, it is not a lot of.

High flavouring qualities of a pomegranate are caused by MAINtenance in them of sugars and organic acids of which the basic part make lemon, apple, shchavelevaja. Under MAINtenance of acids fruits share on sweet, sour and sweet-sour.

Fresh juice which stimulates appetite, renders obshcheukrepljajushchee action on an organism, normalises a metabolism. The pomegranate is recommended healthy and to children with diseases of vascular system, a liver, kidneys.

In 1949 it has been established, that pomegranate leaves, and little bit later - as a peel of this fruit have effective action on pathological microorganisms. Water broths and spirits extracts detain growth stafilokokkov and a dysenteric stick. Such action of pomegranates speaks presence in their structure of tannins. Therefore application of broths is useful enough at a liquid chair, enteritah and even ulcer prick.

The sugar syrup of garnet juice is good krovetvornym means. Water broth of a peel of pomegranates and their colours use as an antiseptic for throat rinsing, and infusion of the whole fruits and colours - as krovoostanavlivajushchy. The Vodno-glyceric solution spirit an extract of a peel of a pomegranate accelerates healing of wounds.

Inhabitants of Central Asia and caucasus long since use fruits of a garnet tree not only in meal, but also for treatment of a scurvy, a malaria and even helminthic invazii. It is known also about a pomegranate positive effect at prostudnyh diseases with cough and other respiratory displays.

With treatment, do not overdo!

Alkaloidy a grenade have also toxic action. The superfluous use of broth of a bark of a pomegranate can cause poisoning symptoms in the child alkaloidami. It is shown by dizziness, the general indisposition, spasms, visual acuity decrease. Therefore for the prevention of toxic action broth is better for combining together with knitting substances, for example, with tannin.